A Lively Skype Debate & Latest Eats

...by Food Babe

A few weeks ago Skype asked me to participate in a “Global Live Debate” with some fellow international and organic food experts.

The panelists included May Chong of Slow Food Kitchen, Sarina Bland of Trini Gourmet, and (surprisingly not coordinated) my friend, Max Goldberg of Living Maxwell along with host Will Leigh, distinguished chef at Vinoteca.

I had a great time filming this video (please note my enthusiasm – twirling in my chair). I loved the engaging conversation with May, Trini, Max and Will and sharing what I like to make for dinner parties, why I love local food and a supplement I take religiously everyday. It took about 3 hours to film, but lucky for you it’s wonderfully edited down to 7 mins! I hope you enjoy it.

If you’d like to know what supplement I spoke about – you can find it here.

 
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Eats – Lots of Kale & A Wedding

...by Food Babe

This is the first weekend I’ve been at home in 4 weeks! Bridal Showers, Bachelorette Parties & Weddings – whew, partying can be so tiring. I am so happy to relax a bit before things get crazy again. Hope you enjoy a look at what I’ve been eating lately…

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Please note: One thing I haven’t taken any pictures of lately, is the amount of green juice I’ve been having. I’ve been drinking it almost everyday, even when traveling. It’s what kept me sane from being away from home and my normal everyday eats.
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Eats – A Weekend with Friends in NYC

...by Food Babe

I went up to NYC last weekend to attend one of my best friend Liz’s bridal shower and visit Max. The weekend was full of incredible eats that I hope you enjoy experiencing through my pictures and get to try the next time you are in the big apple.

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Eats According to my iPhone – The First Days of Summer

...by Food Babe

Hope everyone had a nice weekend! We’ve updated the format of everyday eats, just mouse over the “+” to see more info. As always, I hope you find these snap shots of what I am eating helpful. If you have any questions, please let me know.


A new cookie recipe with coconut, granola and dried fruit

Ezekiel Sesame Bread Sandwich with cabbage, red pepper, avocado, pickles, mustard, romaine and feta cheese

Rinsed and soaked almonds for fresh almond milk

Parfait Porridge

“Just Greens Juice” from Berrybrook Farms Natural Foods Store (No spinach)

Salad with Eden Farms garbanzo beans, arugula, blueberries, apples and feta cheese

Fresh veggies from my Mom’s garden

Viva Raw has new raw granola – absolutely delicious!

At Fern – One of my favorite vegetarian restaurants in Charlotte. I am holding the roasted cauliflower which I order everytime

Soup du jour at Fern – Fennel, Green Tomato and Cucumber Gazpacho. I must recreate asap.

Eats According to my iPhone – Subway & Halcyon x 3

...by Food Babe

Before I share what I’ve been eating lately, I should mention one lunch that is not pictured. Last weekend I ventured into a Subway for the first time in maybe 7 years. To read all about that story, you’ll have to read and watchFood Babe Investigates: Is Subway Real Food?” at 100 Days of Real Food. My expression at the end of the video says it all.

This investigation was further shared by one of my true food heroes – Robyn O’Brien (The author of The Unhealthy Truth and founder of the Allergy Kids Foundation). Check out what she wrote about it on Prevention Magazine. To say that I am thrilled about this, is an understatement!

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