Food Babe's Hummus
- 1 can of “Eden Farms” organic garbanzo beans
- 1 TBSP organic tahini
- 1 garlic clove minced
- 1 TBSP olive oil
- ¼ tsp salt
- fresh cracked black pepper
- juice of one lemon
- juice of one orange
- 2 large carrots chopped
- 1 small beet chopped
- handful of cilantro
- 1 tsp of maple syrup (optional if you like it sweeter)
- Drain garbanzo beans and give them a quick rinse
- Combine all ingredients except olive oil in food processor/blender and blend
- Once combined, scrape sides
- Start blending again and add olive oil slowing into mixture while it is blending
- Remove all hummus into an air tight container and serve or refrigerate up to 5 days.
Recipe by Food Babe at https://foodbabe.com/homemade-hummus/
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