Food Babe's Grapefruit Goddess Salad
 
Prep time
Total time
 
Author:
Serves: 4
Ingredients
  • 4 cups baby arugula
  • 1 fennel bulb, thinly sliced
  • 1 avocado, peeled and sliced
  • 1 grapefruit, peeled and segmented
  • 1⁄4 small red onion, thinly sliced
  • 1⁄4 cup toasted pine nuts or walnuts
  • 2 tablespoons chopped fresh dill
Vinaigrette
  • 3 tablespoons grapefruit juice
  • 3 tablespoon extra-virgin olive oil
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon Dijon mustard
  • Sea salt and ground black pepper to taste
Instructions
  1. Place all the salad ingredients in a bowl and toss to combine.
  2. To make the vinaigrette, whisk all the ingredients together. Pour over the salad and serve.
Notes
**Please choose all organic ingredients if possible**
Recipe by Food Babe at https://foodbabe.com/healthy-organic-4th-of-july-cookout-recipes-entire-meal-mix-match/