Have you seen those Wendy’s commercials from the 80’s where the lady would yell “WHERE’S THE BEEF?!” Well, that’s what I think when I see the ingredient lists on pumpkin spice products at the grocery store… Where’s the pumpkin spice?!?! This time of year there are dozens of pumpkin spice goodies, drinks, and shakes…but almost … Read More
I’ve been wanting to share this recipe for a long time! Harley’s been eating these Zucchini Banana Mini Muffins up and the best part? They have no added sugar! I always have a batch of these ready in the freezer for a quick snack or to add to one of her meals. They take minutes … Read More
These carrot cake muffins make a fun breakfast or snack on the go, but you can also frost them like cupcakes to make a festive Easter treat! They’re gluten-free and have no added refined sugar, but are super moist and delicious. I can’t wait to bake another batch… they don’t last long in my house!
