Things have been a little crazy at my house as I’m running around getting everything ready to host Thanksgiving for my family next week. That’s what makes this new breakfast casserole recipe such a lifesaver!
I recently posted this graphic on social media about the difference between non-GMO food vs. organic food and people went wild… Which one do you think is safer to eat?
Back in the day, when Thanksgiving rolled around I’d pick up these products at the last minute… Stove Top stuffing, boxed potatoes, and canned cranberry sauce. Can you relate? I’ve since learned that although the holidays are a busy time, it’s well worth my time to make dishes from scratch with simple recipes that allow … Read More
According to The Guardian (1), the EU has banned (or restricted) 1,300 ingredients found in personal care products. Meanwhile…the US only has banned (or restricted) 11. How can one group find ingredients so dangerous that they feel compelled to regulate them, while another group lets these ingredients run rampant? IT’S UNBELIEVABLE! Over the last decade, I … Read More
