There’s nothing I love more than watching people use their voices to improve our food, especially the food they are serving our kids in schools. Most schools are serving Kellogg’s Froot Loops full of artificial dyes and sugars, re-heated processed meals laden with refined vegetable oils and refined flours, “reduced fat” Doritos, and even pizza … Read More
My latest post about the new waffles Kellogg’s created for children which are full of artificial colors and other horrible ingredients and a disaster to a child’s immune system has made people ready to hold Kellogg’s accountable. After seeing the post, my friend Jesse Itzler challenged the CEO of Kellogg’s with an offer only a … Read More
We’ve come a long way Food Babe Army! 2016 was full of surprises and a lot of turmoil – but there was so much good to reflect on, these are some of my favorite moments of 2016… At a recent conference, executives from legacy food companies agreed that consumers want to buy clean, healthy food and that … Read More
Today I’m launching a petition asking the restaurant chain Bojangles’ Famous Chicken & Biscuits to: (1) formally prohibit the routine use of antibiotics for growth promotion and disease prevention in the production of their meat, with a concrete policy and timeline, and to (2) publish their complete ingredient list online. Here’s why… Last summer, I volunteered at a … Read More
